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Cruise Lunch Menu

Cocktail

Spring Rolls (Deep fried rolls with cheese filling) Snacks, one soft drink

Hors D’oeuvre Plate Warm Starters

Spring Balls or (Deep Fried Phyllo Pastry With Pastrami and Tomato Filling) Rose Pastry

Main Course

Barbecued Meat (Meatballs, Glazed Chicken Beast, Beefsteak) With Tomato Pilaf OR Barbecued Fish (Sea Bass or Sea Bream) With Side Dish

Seasonal Salad

Fruit

Three kinds of fruits of the season - Fruit platter will be served on the upper deck while sailing back to Istanbul

Beverages

Two Soft Beverage
Complimentary Turkish Tea and Nescafe

Vegetarian food also available on request

Vegetarian Main Course: Grilled or saute vegetables with side dishes of rice and mashed patato.
If you are vegetarian, please inform us while making the booking.